Foodservice Manager

Maverik•Las Vegas, NM
•$19 - $21

About The Position

The Food Service Manager leads a team responsible for providing fresh, high-quality food and exceptional customer service. The role oversees daily food service operations, develops Team Members, and ensures meals are prepared safely and efficiently. The manager helps deliver Maverik’s food experience by building team leadership skills and creating a food service operation customers want to return to. The position champions Maverik’s GET (Greet, Engage, and Thank) customer service expectations, models and coaches consistent service behaviors, and holds the team accountable for a welcoming customer experience. The manager works alongside the team as needed, assists with training and supervision, maintains safe food preparation and clean self-service food and drink dispensers, and completes facility and equipment inspections with the Store Director and third-party inspectors. The role requires flexibility to work in 24/7 stores, potentially including nights, weekends, and holidays.

Requirements

  • Must be at least 21 years old to apply.
  • Must obtain and maintain the food safety certification required by the applicable state or local jurisdiction.
  • Must be flexible to work in a 24/7 store, potentially including nights, weekends, and holidays.
  • Strong interpersonal and communication skills to engage effectively with Team Members and provide exceptional customer experiences.
  • Ability to remain calm and composed under high-pressure situations while delivering exceptional customer service.
  • Strong problem-solving skills, including recognizing and analyzing issues and creating effective solutions.
  • Ability to work safely with equipment that generates and maintains high temperatures while wearing appropriate personal protective equipment.

Nice To Haves

  • 2 or more years of food service management experience is preferred.

Responsibilities

  • Champion Maverik’s GET (Greet, Engage, and Thank) customer service expectations by modeling behaviors, coaching Team Members, and holding the team accountable for a welcoming and engaging customer experience.
  • Work alongside the team when needed to help ensure the store and food service operation run smoothly.
  • Assist with training, mentoring, and supervision of store Team Members.
  • Ensure proper and safe food preparation and maintain clean self-service food and drink dispensers.
  • Complete facility and equipment inspections with the Store Director and third-party inspectors.

Benefits

  • Employee fuel discount and 50% off food and drinks.
  • Annual profit sharing for eligible Team Members.
  • Full-time Team Members have access to medical, dental, and vision insurance.
  • 401(k) plan with company match.
  • $20,000 company-paid life insurance.
  • Parental leave.
  • Education assistance or reimbursement program.
  • Growth opportunities, including promotion from within, consistent raises, and support for professional goals.
  • Eligibility for a bonus program.
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