Foodservice Manager

Maverik•Fruitland, ID
•$18 - $20

About The Position

The Food Service Manager leads a team responsible for delivering fresh, high-quality food and exceptional customer service. The role oversees daily food service operations, develops Team Members, and ensures meals are prepared safely and efficiently. It also involves modeling Maverik’s Greet, Engage, and Thank (GET) customer service expectations, coaching the team, helping with day-to-day operations, and maintaining a welcoming customer experience.

Requirements

  • Must be at least 21 years old to apply.
  • Must obtain and maintain the food safety certification required by the applicable state or local jurisdiction.
  • Must be flexible to potentially work nights, weekends, and holidays.
  • Strong interpersonal and communication skills to engage effectively with Team Members and provide exceptional customer experiences.
  • Ability to remain calm and composed in high-pressure situations while delivering exceptional customer service.
  • Strong problem-solving skills, including recognizing and analyzing issues and creating effective solutions.
  • Ability to work safely with equipment that generates and maintains high temperatures while wearing appropriate personal protective equipment.
  • Ability to meet the physical demands of the role, including frequent standing, walking, handling, reaching, bending, stooping, squatting, crouching, kneeling, pushing, and potentially lifting, carrying, or moving objects weighing up to 50 pounds.

Nice To Haves

  • 2 or more years of food service management experience.

Responsibilities

  • Model Maverik’s Greet, Engage, and Thank (GET) customer service expectations, coach Team Members on consistent execution, and hold the team accountable for providing a welcoming and engaging customer experience.
  • Work alongside the team as needed to help ensure the store and food service operation run smoothly.
  • Assist with training, mentoring, and supervising store Team Members.
  • Ensure safe food preparation and maintain clean self-service food and drink options.
  • Complete facility and equipment inspections with the Store Director and participate in third-party inspections.

Benefits

  • Employee fuel discount and 50% off food and drinks.
  • Annual profit sharing for eligible Team Members.
  • Medical, dental, and vision insurance for full-time Team Members.
  • 401(k) plan with company match.
  • $20,000 company-paid life insurance.
  • Parental leave.
  • Education assistance or reimbursement program.
  • Growth opportunities, including promotion from within, consistent raises, and support for professional goals.
  • Eligibility for a bonus program.
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