Food Services Manager
New Horizon Foods•Mooresville, NC
About The Position
New Horizon Foods is seeking a Dining Services Manager to lead the dining department and guide the team toward its goals. The position includes managing day-to-day kitchen operations and EVS services and staff. The manager will support meal preparation and service, maintain food quality and safety, and build relationships with management and the client. The role is based in a brand-new building in Mooresville, North Carolina, and offers no late nights.
Requirements
- Prior culinary experience.
- Prior experience running the day-to-day operations of a kitchen.
- Positive attitude and excellent customer service skills.
- Knowledge of Microsoft Office, including Excel.
- Ability to work on feet for extended periods of time.
- Reliable transportation to and from work.
Nice To Haves
- EVS experience.
Responsibilities
- Develop menus within provided guidelines.
- Order supplies and maintain inventory.
- Hire and develop team members.
- Assist with meal preparation and serving.
- Ensure food is presented attractively and appetizingly.
- Provide excellent customer service to residents and guests.
- Assist with cleaning and sanitizing kitchen and dining areas.
- Follow safety and sanitation procedures.
- Manage EVS services and staff.
- Develop and maintain relationships with other management and the client.
Benefits
- Flexible hours.
- No late nights.
- Ability to advance in the company.
- Health insurance.
- Disability insurance.
- Life insurance.
- PTO accrual starting at day one.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
