Food Service Worker (Part Time)- Skillet Kitchens

Skillet Kitchens • Louisburg, NC

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About The Position

The Food Service Worker prepares, cooks, and serves meals and cleans up in the Franklin County Jail. The role requires adherence to strict hygiene, food safety, and security standards while working in a correctional facility. The worker ensures meals are prepared and distributed promptly and accurately, and that food service operations comply with facility regulations and health standards.

Requirements

• High school diploma or equivalent.
• Basic cooking and food preparation skills.
• Knowledge of food safety and sanitation.
• Ability to follow recipes and instructions.
• Strong organizational and time-management skills.
• Good communication and teamwork skills.
• Ability to lift up to 50 lbs.
• Ability to stand for extended periods.
• Ability to work in varying temperatures and conditions.
• Pass a background check and comply with security protocols.
• Ability to work varying shifts, including evenings, weekends, and holidays.
• Adhere to security and safety measures.

Nice To Haves

• Preferred experience in food service or culinary roles.

Responsibilities

• Prepare and cook meals according to menus and recipes.
• Operate and maintain kitchen equipment.
• Ensure food safety and proper food temperatures.
• Serve meals to inmates while considering portion control and dietary needs.
• Distribute food promptly and accurately.
• Maintain kitchen cleanliness and organization.
• Follow sanitation guidelines and safety protocols.
• Document food temperatures and portion sizes.
• Interact professionally with inmates.
• Perform other duties as assigned.

What This Job Offers

• Job Type: Part-time
• Education Level: High school or GED