Food Services - Patient

HonorHealth•Deer Valley, AZ
•Onsite

About The Position

The Food Service Representative delivers patient trays during meal service within established time frames, ensuring therapeutic accuracy and standards for quality, freshness, taste, and appearance. The role also assists with food production and assembly processes. The position is full-time, evening shift, from 12:30 p.m. to 10:00 p.m. on varied days, at the Deer Valley location in Phoenix, Arizona.

Requirements

  • High school diploma or GED.
  • Food Handler’s Card.

Nice To Haves

  • Technical training diploma or degree.
  • Vocational or specialized training coursework in food and nutrition.
  • Food service experience in a healthcare environment.

Responsibilities

  • Deliver patient trays during meal service within established time frames while meeting therapeutic accuracy and quality, freshness, taste, and appearance standards.
  • Announce themselves before entering patient rooms using AIDET protocols.
  • Assist patients with their trays when requested.
  • Provide patient-focused customer service using ICARE service protocols.
  • Demonstrate understanding of nutrition and discuss appropriate menu selections with patients to meet therapeutic diet requirements when needed.
  • Respond promptly to nursing staff needs related to patient food care.
  • Deliver tube feeds to the appropriate galley.
  • Stock and restock the assigned tray-line workstation during meal service and at the end of the shift.
  • Follow Maricopa County Health Department Food Code sanitation standards and maintain the assigned work area accordingly.
  • Assist with food production and assembly processes.
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