The Food Service Call Center Associate assists patients with menu selection to help ensure they receive appropriate nutrition-related items. The role answers calls from patients and nursing staff, supports selections in compliance with therapeutic diets, enters and edits orders in the computer system, verifies physician or physician-extender orders, and enters tube-feeding orders according to the diet order and usage. The associate also sets up TIM with iPhones. The position includes food-service duties such as using proper food-handling and storage techniques when assembling patient trays and receiving, rotating, and storing food. The associate delivers and retrieves food carts, ensures trays are delivered according to the tray delivery system, and supports cleaning pots and pans at the sink area. Employees must follow applicable company policies and ethical and legal standards, including requirements for protecting confidential information and complying with HIPAA and data-security guidelines.
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Job Type
Part-time
Education Level
High school or GED