The Food Service Associate serves and delivers food and nutritional products to patients and customers while demonstrating exemplary customer service. Under the direction of the Food & Nutrition management team, the role covers multiple assignments across the department, including food assembly, hosting, cashiering, dining room assistance, pot cleaning, and cleaning assistance. Assignments may take place in the kitchen, Blue Wave Cafeteria, and Concourse Café.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed