The Food Service Associate greets customers and provides customer service throughout each interaction. The role prepares or assists with preparing hot and cold food, serves customer orders according to their requests, and keeps food service areas, kitchen and prep stations stocked, clean, and ready for business. The associate follows food safety and sanitation guidelines, monitors food and cold-case temperatures, inspects products for quality and dates, and reports equipment problems or safety issues to management. The position may also involve assisting with deliveries and providing guidance or training to other employees. Shifts vary according to store needs; schedules are flexible and should be discussed with the manager, who will work with employees to provide desired hours whenever possible.
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Job Type
Full-time
Education Level
No Education Listed