Food Server

Spire Hospitality•Park Ridge, NJ

About The Position

The Food Server joins the hotel’s Food & Beverage team and helps deliver restaurant and outlet services. The role provides attentive, courteous, and professional guest service in a fast-paced environment, including taking orders, delivering food and beverages, processing payments, maintaining restaurant supplies, monitoring inventory, and keeping service areas clean and functional. The position is located at a hotel featuring Restaurant PR Social and Sean O’Casey’s. The posting describes a comprehensive full-time benefits package and mentions early pay or earned wage access.

Requirements

  • High school diploma or equivalent.
  • At least 1 year of server experience in a similar role; experience in a similarly sized operation is preferred.
  • Alcohol Beverage Servers Certification required.
  • Food Handlers Certification required.
  • Ability to kneel, stoop, grasp, lift, carry, and transport 50–75 pounds.
  • Ability to spend most of the shift standing and moving around restaurant and kitchen areas.

Nice To Haves

  • Experience serving in an operation of a similar size.

Responsibilities

  • Deliver thoughtful, high-quality service to guests.
  • Take and deliver food and beverage orders; revisit tables to refill beverages and check guest satisfaction.
  • Generate guest checks through the PMS and receive payments efficiently.
  • Keep the restaurant organized and replenish condiments and supplies.
  • Monitor inventory levels to prevent shortages.
  • Maintain cleanliness, sanitation, and functionality of restaurant and service workstations.

Benefits

  • Early pay or earned wage access.
  • Comprehensive full-time benefits package (specific benefits not listed).
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