2nd shift- Flex Food Server

Mohican Nation•Bowler, WI
•Onsite

About The Position

The Food Server works at the resort and is responsible for providing customer service while following departmental standards, workplace policies, and established rules. The role requires dependability, a professional manner in a fast-paced environment, teamwork, and the ability to remain mobile throughout the shift. The position pays $11.50 per hour plus tips, with shift differentials of $1.00 per hour for second shift, $2.00 per hour for third shift, and $3.00 per hour for weekend shifts. Employees must complete a comprehensive court-records search and background review, pre-employment drug screening, and health screening. The role requires flexibility to work all shifts, weekends, and holidays. High school diploma or GED is preferred, and required for applicants age 19 and under. Employees whose annual income reaches $50,000 or more must obtain and maintain a valid gaming license in accordance with the Gaming Ordinance. The job involves continuous hand and finger movements; standing, walking, kneeling, crouching, and bending; and occasional stair or ladder climbing and lifting objects up to 40 pounds. Work conditions may include moderate to higher noise and exposure to cigarette smoke or dust depending on location within the establishment. The posting also describes a smoke-free work environment with varying dust and noise levels.

Requirements

  • Minimum age of 18 years.
  • Ability to work all shifts, weekends, and holidays.
  • Ability to collaborate effectively with individuals of diverse personalities.
  • Positive attitude and commitment to teamwork.
  • Willingness to pursue self-development and adapt to changing circumstances.
  • Ability to maintain a satisfactory working record.
  • Eligibility for coverage under the employer’s liability insurance.
  • Courteous and friendly demeanor.
  • Basic addition and subtraction skills.
  • Ability to comprehend and follow verbal and written instructions effectively.
  • Ability to work with minimal supervision.
  • Ability to meet the physical demands of the job.
  • Successful completion of a comprehensive court-records search/background review, pre-employment drug screening, and health screening.
  • High school diploma or GED if the applicant is 19 years old or younger.

Nice To Haves

  • At least six months of restaurant experience.
  • High school diploma or GED.
  • Prior experience in a similar role.

Responsibilities

  • Uphold superior standards of customer service.
  • Maintain punctual and dependable attendance.
  • Wear an approved departmental uniform consistently.
  • Remain calm and professional in a fast-paced environment.
  • Adhere strictly to established rules, regulations, and policies.
  • Comply with the Drug and Alcohol-Free Workplace Policy.
  • Attend relevant training sessions.
  • Perform additional duties as assigned.
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