Food Server (Casual) - DoubleTree by Hilton Alana Waikiki Beach
About The Position
The Food Server provides food and beverage service while delivering memorable guest experiences. The role involves welcoming guests with an upbeat, friendly attitude, learning menu items and specials, taking and entering orders, promptly delivering orders, and keeping the service station stocked, clean, and organized. The server must follow health, safety, sanitation, and alcohol-awareness regulations. The position requires possession of, or the ability to obtain, a TB Clearance Certificate and one year of full-service restaurant serving experience. Shifts vary between 5:15 a.m.–10:00 a.m. and 5:00 p.m.–9:30 p.m.; open availability is required, including weekdays, weekends, and holidays.
Requirements
- Possess or be able to obtain a TB Clearance Certificate.
- Have one year of full-service restaurant serving experience.
- Have open availability for varying morning and evening shifts, including weekdays, weekends, and holidays.
Responsibilities
- Bring an upbeat, friendly attitude to guest interactions and proactively make the meal experience special.
- Learn menu items, promotions, and specials to answer guest questions confidently.
- Take food and beverage orders, enter them into the point-of-sale system, and promptly deliver completed orders with attention to detail.
- Keep the food service station stocked, clean, and organized.
- Comply with health, safety, sanitation, and alcohol-awareness regulations.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
