Schulte Hospitality Group is seeking a dynamic, service-oriented Server for its DoubleTree by Hilton property. The role focuses on providing attentive guest service, taking accurate food orders, coordinating food delivery and presentation, maintaining a clean and properly prepared station, and handling guest checks and payments. The Server must know menu items and service procedures, follow applicable liquor regulations, assist with bussing tables, and perform other duties as assigned. The position requires at least one year of hotel or restaurant serving experience. Flexible hours and shifts are required.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED