Food Runner
MOUNTAIN CREEK•Vernon Center, NJ
•$16 - $16•Onsite
About The Position
A Food Runner at Mountain Creek ensures the proper delivery of food and beverage items to guests. The role involves serving selections in an enthusiastic, professional, and timely manner while following Mountain Creek policies and procedures and Health Department laws. Food Runners also support cooks, waitstaff, and bartenders, maintain clean dining and food-service areas, and help guests with questions about available products.
Requirements
- Be at least 16 years old.
- Be able to carry large food trays weighing up to 30 lbs.
- Be able to stand for long periods.
- Be available to work weekends and holidays.
Responsibilities
- Greet guests enthusiastically, professionally, and promptly.
- Serve guests’ food selections in accordance with Mountain Creek policies and procedures and Health Department laws.
- Assist cooks, waitstaff, and bartenders in maintaining station stock.
- Maintain cleanliness of the dining area and food stations.
- Relay food and beverage products from the back of the house to guests.
- Know the business unit’s products to help guests with questions or concerns.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
