The Food Runner serves as the link between the kitchen and dining room, ensuring guests receive meals quickly, accurately, and with exceptional service. The role includes delivering food, assisting guests and servers, maintaining cleanliness, and helping create a positive dining experience. The Food Runner verifies food quality, presentation, and accuracy before delivery; communicates food issues and guest concerns to the kitchen and management; and maintains knowledge of menu items, specials, and presentations. The position also supports dining room service by assisting servers, greeting and seating guests when needed, bussing and resetting tables, monitoring cleanliness, restocking supplies, filling ice bins, and completing side work. The role requires friendly, professional service and a sense of urgency during busy periods, while following food safety, sanitation, and applicable alcohol-service regulations.
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Job Type
Full-time
Education Level
No Education Listed