With a genuinely friendly customer service attitude, assist Servers by delivering food from the kitchen to customers’ tables quickly and safely. This is a full-time, exempt position of approximately 40 hours per week, with occasional schedule variations. The schedule may change throughout the year to accommodate the property’s business needs. No travel is expected. Duties and responsibilities may change at any time with or without notice.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED