Food Runner

The Bartolotta Restaurants•Milwaukee, WI

76d•Onsite

About The Position

A food runner is responsible for delivering food from the kitchen to customers in a restaurant, ensuring that each customer receives the correct order. This role requires a fast-paced and high-energy individual who can keep things moving smoothly by helping servers, taking care of guests, and keeping the team organized and stocked. The ideal candidate will have a "hospitality heart," characterized by a commitment to providing excellence, a passion for taking care of guests, and a “can-do” attitude.

Requirements

Exceptional interpersonal, oral, presentation, and written communication skills.
Ability to work in a fast-paced, changing environment.
Excellent guest service skills.
Pleasant and accommodating personality with continuous and outgoing demeanor.
Communicate with management regarding guest questions and/or comments.
Be able to maintain a positive attitude towards each guest and fellow team members and management.
Promote and participate in a strong team effort.
Ability to initiate communication effectively with staff and guests.
Restaurant experience preferred.

Responsibilities

Greet guests with a friendly and outgoing demeanor and accommodates any special needs or guest requests.
Running food orders throughout the restaurant.
Stocks glassware, flatware, and napkins in all areas necessary on a continual basis.
Taking full bus trays to the dish area and replacing empty bus trays in the service stations.
Sort dishes at the dish area to help expedite cleaning.
Empty dining room trash cans as needed.
Perform side work before, during, and after shift as has ended.
Maintains a clean and organized work area/station.
Assist other team members and management as needed.
Assist in maintaining a safe working environment.
Present professional demeanor in attire, language, and attitude.
Must purchase and wear appropriate uniform.
All Other Duties as Assigned