Food Runner

Perry's Restaurants•Frisco, TX

About The Position

The Food Runner helps ensure guests have a pleasant and timely dining experience. The role involves welcoming and professional interactions with guests and employees, clearing and resetting tables between courses, presenting selected entrées tableside, and assisting the chef team with kitchen upkeep and restocking.

Responsibilities

  • Help ensure guests have a pleasant and timely dining experience.
  • Maintain a professional and welcoming attitude when interacting with guests and employees.
  • Remove dirty dishes and utensils between courses.
  • Keep tables clear and clean, and quickly reset them between seats.
  • Present appropriate Perry's entrées tableside, including Pork Chops, Chateaubriand, and Bone-In Tenderloin Steaks.
  • Assist the chef team with ongoing kitchen maintenance, including replenishing cutlery and crockery and cleaning kitchen surfaces and floors.

Benefits

  • Weekly pay
  • Potential earnings of $18–$19 per hour, including base pay and tips
  • Flexible schedules
  • Training and development programs
  • Opportunities for advancement and growth
  • Insurance benefit plans
  • A dynamic work environment based on professionalism, respect, and hard work
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