Harbour Club, a private members club in Miami Beach, is seeking a Food Runner to support its dining and hospitality team. The role is responsible for delivering food from the kitchen to the correct tables and guests promptly and accurately, and for explaining dishes with confidence and hospitality. The Food Runner communicates with the Chef(s)/Expo, assists service and culinary teams, responds to member and guest needs, and helps maintain clean, organized service and kitchen areas. The position may also support special events and private functions. The ideal candidate is enthusiastic, detail-oriented, hardworking, and comfortable in a fast-paced environment. A minimum of four shifts per week is required, with flexibility to work days, evenings, weekends, and holidays as needed. The role requires repetitive standing, walking, carrying or lifting heavy items, and traversing stairs.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed