Food Runner & Busser

The Las Olas Company / Riverside Hotel•Fort Lauderdale, FL

83d•Onsite

About The Position

Facilitates food service by performing various duties to ensure a smooth and pleasant guest experience. This role involves maintaining a clean and presentable appearance, supplying service stations, serving beverages, clearing tables, assisting wait staff, and completing closing duties. Food Runners are responsible for delivering Room Service orders according to specific standards, while Bussers must reset tables promptly after guest departure.

Requirements

Regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms and talk or hear.
Occasionally required to climb or balance; stoop, kneel, crouch, or crawl and taste or smell.
Must frequently lift and/or move up to 25 pounds.
Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.

Responsibilities

Always appear clean, polished, and presentable when interfacing with Guests.
Maintain proper attire and service standards throughout guest experience.
Supply assigned station with all items needed for daily operation.
Serve water, coffee, juice, and other beverages as well as their refills.
Clear extra place settings at the table.
Assist wait staff when necessary.
Complete all closing side work properly.
Bussers must completely reset all dirty tables within three minutes of the Guest departure.
Food Runners deliver all Room Service orders according to Minimum Standard requirements.
Performs any other duties assigned by Manager.