Food Runner / Busser- Big Buns

Thompson Hospitality Corporation•Herndon, VA

About The Position

The Food Runner/Busser at Big Buns helps keep restaurant service running smoothly by coordinating with the kitchen and delivering properly prepared dishes promptly to guests. The role presents dishes according to service standards, assists servers with guest requests and modifications, and maintains a clean, organized workspace in accordance with food safety standards. The position requires stamina, effective communication, the ability to remain calm under pressure, and readiness to work in a fast-paced restaurant environment. Big Buns emphasizes teamwork, exceptional service, and creating a positive dining experience for guests.

Requirements

  • High energy and stamina, with the ability to work in a fast-paced, highly mobile environment.
  • Ability to communicate effectively in the primary language of the work.
  • Ability to work calmly and effectively under pressure.
  • Availability to work flexible shifts and schedules, including weekends and holidays.
  • Ability to speak clearly and understand basic English to facilitate communication.
  • Ability to learn menu items and service procedures.
  • Ability to learn and follow processes.
  • Ability to stand and walk for extended periods, up to 8 or more hours per shift.
  • Ability to lift, carry, push, and pull up to 40–50 pounds, such as trays, dish racks, or furniture.
  • Ability to bend, stoop, kneel, reach, and twist frequently.
  • Manual dexterity to safely handle dishes, glassware, and cleaning tools.
  • Ability to work in hot, wet, and noisy kitchen and dining environments.
  • Ability to navigate crowded spaces while carrying items safely.
  • Visual and auditory ability to identify spills, hazards, and guest needs.

Responsibilities

  • Collaborate with the kitchen team to support timely and accurate food preparation.
  • Transport dishes safely and efficiently from the kitchen to the dining area.
  • Present dishes to guests with precision and in accordance with presentation standards.
  • Assist servers with additional guest requests or modifications.
  • Maintain a clean and organized workspace to uphold food safety standards.

Benefits

  • Competitive benefits are offered; see the company website for details.
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