Sparrow Food Runner / Busser

Hersha Hospitality Management LPFort Lauderdale, FL
Onsite

About The Position

Sparrow Food Runner / Busser: Serve and replenish food items offered at the restaurant. Maintain food service and cleanliness. Handle guest transactions and ensure smooth and efficient register operations. This role has a potential career path to Server and Bartender.

Requirements

  • Strong interpersonal communication skills (written and verbal) required.
  • Ability to work flexible schedules; including holidays, weekends, and evenings.

Nice To Haves

  • Experience in a food service environment is strongly preferred.

Responsibilities

  • Serve and replenish food items offered at the restaurant.
  • Maintain food service and cleanliness.
  • Handle guest transactions and ensure smooth and efficient register operations.
  • Greet and acknowledge guest as soon as they enter the restaurant with a warm and welcome manner.
  • Maintains sanitation and cleanliness.
  • Assists in storing of all deliveries.
  • Responsible for stocking all of the condiments, utensils in the beverage area.
  • Filing of coffee and teapots.
  • Knows front and back of house, storage area and ice room.
  • Maintain appearance of patio furniture and the opening and closing of umbrellas.
  • Responsible for pulling in signs and shutting down the Food Pavilion.
  • Know menu pricing, location of items and specials.
  • Know how each product is prepared along with its condiments.
  • Know how to operate all line equipment.
  • Maintains sanitation and cleanliness at all times.
  • Exhibits a "can do" attitude and total cooperation.
  • Reports safety issues and quality/spoilage issues.
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