Food Production Specialist

GSO•Rogers, AR
•Onsite

About The Position

The Food Production Specialist handles production of key items supporting the Deli-CMS, Meat-Seafood, Bakery, and Produce departments. The role also assists guests across departments by maintaining knowledge of products and weekly ad items and helping them find products and complete meal solutions. The specialist ensures products are ready for guests by inspecting them for proper rotation and following cleaning and sanitation procedures, completing reports as necessary, and complying with store standards, policies, and protocols. The position requires a professional manner and adherence to uniform standards. The expected schedule is 3 a.m. to 11 a.m., with days off typically Sunday and Wednesday. The position requires flexibility to work weekends, days, evenings, and holidays as store needs change. A $2.00-per-hour shift differential applies for hours worked between midnight and 5 a.m.

Requirements

  • At least 18 years of age.
  • Passion for providing extraordinary service.
  • Willingness to work a 3 a.m. to 11 a.m. schedule, typically with Sundays and Wednesdays off, and to work a flexible schedule that may include weekends, days, evenings, and holidays.
  • Ability to perform repetitive hand and arm movements; grasp, bend, and reach; and lift, push, or pull up to 50 pounds independently.
  • Ability to spend long periods on one's feet and stand or walk without a break for up to four hours or as required by law.
  • Ability to wear an approved hat, hair net and/or beard guard, and personal protective equipment.

Nice To Haves

  • Experience in retail, restaurant, or hospitality industries.
  • High school diploma or equivalent.
  • Production Planning Software experience.

Responsibilities

  • Handle production for key items supporting the Deli-CMS, Meat-Seafood, Bakery, and Produce departments.
  • Maintain knowledge of store products and weekly ad items and assist guests in finding products and complete meal solutions across departments.
  • Inspect products for proper rotation and ensure cleaning and sanitation procedures are followed.
  • Complete reports as necessary.
  • Follow The Fresh Market's standards, policies, and protocols.
  • Present oneself professionally and adhere to uniform standards.

Benefits

  • Team Member discount of 30%.
  • Early Earn Wage Access: access up to 50% of earned wages on demand per pay period, up to a maximum of $500.
  • 401(k) contribution and company match.
  • Financial Wellness Program.
  • Personal time off and additional time-off purchase plans.
  • Medical, dental, vision, disability, and life insurance for individual, spouse, partner, and family.
  • Discounts on pet insurance, daycare, event tickets, and more.
  • $2.00-per-hour shift differential for hours worked between midnight and 5 a.m.
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