Food & Beverage Servers (Full Time and Part Time)

Fiddler s Elbow Golf And Country Club Inc•Bedminster Township, NJ
•$18 - $19•Onsite

About The Position

Fiddler’s is hiring full-time and part-time Food & Beverage Servers for its casual, fast-paced restaurant and upscale fine dining venue. Servers provide professional, attentive service to Members and Guests. Depending on the venue, the role involves energetic, efficient service or polished, detail-oriented premium service, including menu and beverage knowledge and seamless multi-course service. Previous serving experience is preferred, but training may be provided to candidates with a positive attitude; polished professionalism is required for fine dining.

Requirements

  • Must be at least 18 years of age.
  • High school graduate or equivalent.
  • Exceptional verbal skills to connect effectively with Members and Guests.
  • Able to stand and walk for long periods and lift or carry trays or objects weighing 30 pounds or more through crowded rooms.
  • Dependable and able to work a flexible schedule, including days, nights, weekends, and holidays, in indoor and outdoor environments.

Nice To Haves

  • Previous serving experience is preferred; candidates with a positive attitude may be trained.
  • Previous upscale or fine dining serving experience is preferred.
  • Polished professionalism is required for the fine dining venue.

Responsibilities

  • Provide immediate, respectful, and professional attention to Members and Guests.
  • Describe menu items, daily specials, and drinks accurately, and enter orders precisely into the POS system.
  • Collaborate with team members and attend pre-shift or pre-function meetings.
  • Maintain dining spaces by wiping tables, clearing sections, and completing closing tasks such as polishing glassware and utensils and folding napkins.
  • Proactively address guest issues to support an unforgettable dining experience.
  • For casual dining, run food and drinks and provide fast, friendly, efficient service.
  • For fine dining, demonstrate menu and beverage expertise, present premium specials, and execute multi-course service with poise.

Benefits

  • Competitive pay.
  • Two days off per week.
  • Career advancement opportunities within Club Development and Continuing Education.
  • Golf, Paddle/Tennis, and Fitness Privileges.
  • Paid sick leave.
  • PLUM Benefits.
  • Annual summer and holiday staff events.
  • 401(k) plan, with eligibility after one year of employment.
  • Full-time staff: comprehensive healthcare, dental, and vision package.
  • Full-time staff: flexible spending and dependent care accounts.
  • Full-time staff: paid time off, including vacation and holiday.
  • Full-time staff: life insurance.
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service