Food & Beverage Attendant

Drury Hotels • Coralville, IA

5d • Onsite

About The Position

The Food & Beverage Attendant helps create a positive guest experience by overseeing the complimentary 5:30 p.m. Kickback, including food preparation and cleanup. The role maintains clean, organized kitchen and lobby areas, supports food safety and appropriate supply levels, and provides friendly, courteous service to guests. The stated hours of operation are 4 p.m. to 8 p.m.; weekends and holidays are required. The position is at Drury Inn & Suites in Coralville, Iowa, and pay starts at $16.36 plus tips.

Requirements

• Knowledge of hotel accommodations, the community, and hotel services.
• Ability to conduct accurate inventory of food items and calculate order levels.
• Warm, friendly communication with guests and ability to create a happy, comfortable, relaxing atmosphere.
• Ability to speak and understand written and verbal directions in English.
• Availability to work weekends and holidays.

Responsibilities

• Oversee the 5:30 p.m. Kickback for guests, including food preparation and cleanup.
• Keep the kitchen and lobby clean and well organized.
• Ensure food safety standards are met and supplies are stocked at appropriate levels.
• Provide courteous, friendly guest service and help ensure exceptional guest experiences.
• Answer guest questions using knowledge of the hotel, local area, and events.
• Represent Drury’s standards of integrity, service, and hospitality to guests and coworkers.

Benefits

• Quarterly bonus opportunity of up to $3,200 annually, separate from base salary.
• Flexible scheduling.
• Paid time off.
• Hotel discounts and free room nights.
• Mentorship, cross-training, development plans, and management training.
• Medical, dental, vision, prescription, life, and disability coverage.
• Team Member Assistance Program.
• Company-matched 401(k).

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed