The Food & Beverage Attendant provides customer service and sales support by anticipating customer needs, suggesting products, resolving service issues, taking and delivering to-go orders, and assisting with in-house orders and order expo when possible. The role also handles customer transactions, cash, deposits, stocking, and the cleaning and sanitizing of work areas. The attendant must follow food safety procedures, handle hot products and equipment safely, meet uniform and grooming standards, and comply with regulatory, department, and company policies. Other related duties may be assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED