Server/ Food & Beverage Attendant (TGSL)

Civitas Senior Living • Louisville, KY

5d • Onsite

About The Position

The Food & Beverage Attendant / Server provides hospitality to residents and guests in a team-oriented dining environment at The Grand Senior Living in Prospect, Kentucky. The role includes waiting on tables, taking orders, setting and bussing tables, serving food, and maintaining an inviting dining room. It also supports kitchen operations through dishwashing, food preparation, and cleanliness tasks. The attendant completes shift duties such as stocking, POS entries, and dining room arrangement; learns menu items and specials; records mealtime transactions in accordance with Civitas policies; and responds to residents’ and guests’ dining needs. The role requires compliance with sanitation, food-handling, regulatory, and other food and beverage procedures.

Experience is welcome but not required. A positive attitude and willingness to learn are emphasized. New hires must complete the screening process required by state regulations, and residency in the state where the community operates is a condition of employment. The employer promotes consistent scheduling and no late nights.

Requirements

• Positive attitude and willingness to learn.
• Complete the screening process required by state regulations as a condition of employment.
• Residency in the state where the community/location operates is a condition of employment.

Nice To Haves

• Food service experience is a plus but is not required.

Responsibilities

• Deliver hospitality and service in a team-oriented setting.
• Wait on tables, take orders, set and bus tables, and serve food.
• Maintain a pleasant dining room appearance and arrange the dining room.
• Assist with dishwashing, food preparation, and cleanliness.
• Complete shift duties, including stocking and POS entries.
• Learn menu items and specials to answer diners’ questions.
• Record mealtime transactions according to Civitas policies and procedures.
• Interact with residents and guests and respond to their dining needs.
• Comply with sanitation, food-handling procedures, and regulatory requirements.
• Follow food and beverage protocols and procedures in alignment with the company mission.

Benefits

• Next Day Pay available for most employees.
• Consistent scheduling and no late nights.
• Access to travel, restaurant, and retail discounts.
• Unlimited employee referral bonuses.
• Training and promotion opportunities.
• Continuing education reimbursement for all employees.
• Paid volunteer days.
• Paid time off.
• Health insurance.
• Dental insurance.
• Vision insurance.
• Pet insurance.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed