The Food & Beverage Attendant / Server provides hospitality to residents and guests in a team-oriented dining setting. The role includes taking orders, serving, setting and bussing tables, and maintaining a pleasant dining room. It also supports kitchen operations through dishwashing, food preparation, stocking, and cleanliness duties. The attendant learns menu items and specials, records mealtime transactions according to Civitas policies and procedures, and responds to residents’ and guests’ dining needs. The position requires following food and beverage protocols, sanitation and food-handling procedures, and applicable regulatory requirements. Experience is a plus but is not required; a positive attitude and willingness to learn are emphasized. The community advertises consistent scheduling with no late nights. Employment is contingent on completing state-regulated screening, and residency in the state where the community operates is required.
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Job Type
Full-time
Education Level
No Education Listed