Food and Beverage Service Attendant

Compass Group • Dallas, TX

6d • Onsite

About The Position

Levy at American Airlines Center is seeking a motivated, energetic, and guest-focused Food and Beverage Service Attendant for its Premium Team. This event-based role sets up, maintains, and replenishes buffet and food service stations during events while ensuring excellent food presentation, cleanliness, and guest satisfaction. The attendant works with front-of-house and back-of-house teams in a fast-paced hospitality environment to deliver a seamless premium dining experience.

Requirements

• Valid TABC Certification and ServSafe Food Handler Certification, or the ability to obtain them within the required timeframe.
• Excellent customer service, communication, organization, and time management skills.
• Ability to work independently and collaboratively in a fast-paced, high-volume environment.
• Ability to read, write, and communicate effectively in English.
• Flexible availability to work evenings, weekends, holidays, and special events.
• Ability to bend, lift, or carry 50 pounds or more.

Nice To Haves

• High school diploma or GED preferred.
• At least one year of experience in hospitality, catering, hotels, stadiums or arenas, clubs, or full-service restaurants preferred.
• Previous premium hospitality or event venue experience.

Responsibilities

• Prepare, organize, and maintain buffet stations, cold lines, and food service areas, ensuring they are attractively presented and ready for guest service.
• Transport food between kitchen and buffet areas, monitor food levels, and coordinate timely replenishment.
• Replenish silverware, plates, serving utensils, napkins, and other supplies throughout events.
• Keep buffet stations clean, sanitary, and organized in accordance with food safety, sanitation, and company standards.
• Provide professional guest service, respond to inquiries, and assist with guest needs.
• Collaborate with culinary, front-of-house, and premium service teams to communicate operational needs and maintain efficient service.
• Assist with post-event breakdown, cleaning, and proper storage of buffet equipment, utensils, and supplies.
• Monitor food presentation, availability, and buffet conditions, addressing or reporting concerns to management.
• Perform other assigned duties to support event operations and Levy's premium hospitality standards.

Benefits

• Instapay and high-interest savings through the One@Work app, including early access to earned wages.
• Career growth and professional development opportunities.
• Collaborative, inclusive, and team-oriented culture.
• Parking, meals, and merchandise perks.
• Associate Shopping Program.
• Health and Wellness Program.
• Discount Marketplace.
• Employee Assistance Program.
• May be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed