Field Leader
Chipotle•Powers Lake, CO
•$75,000 - $106,500
About The Position
Chipotle Field Leaders oversee multiple restaurant locations and partner with restaurant managers to run strong operations. They support the company’s growth by leading teams, developing people, and maintaining a focus on food safety and the guest experience. Field Leaders may step in to assist where needed and train and validate employees on key operational elements.
Requirements
- Previous multi-unit restaurant experience.
- Business knowledge, including P&L management, food safety, sales forecasting, and staffing.
- Ability to foster and ensure a food-safety-first culture.
- Passion for team development and leading through others.
- Strong focus on the guest experience.
- Ability to train and validate employees on key operational elements.
- Friendly, enthusiastic attitude and a team-player approach.
- Ability to communicate in the primary language(s) of the work location.
Responsibilities
- Oversee multiple restaurant locations.
- Partner with restaurant managers to run strong operations.
- Foster and ensure a food-safety-first culture.
- Develop teams and lead through others.
- Maintain a strong focus on the guest experience.
- Train and validate employees on key operational elements.
- Assist in restaurant operations when needed.
Benefits
- Medical, dental, and vision insurance
- 401(k)
- Quarterly cash bonus program
- People-development bonuses
- Tuition assistance, including full coverage for select degrees or up to $5,250 per year
- Career growth opportunities
- Company car or mileage reimbursement
- Paid time off
- Holiday closures
- Sick leave
- Vacation time
- Annual equity awards based on performance and other factors
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
