The F&B Cashier interacts with customers by taking orders, making recommendations, and providing accurate bills. The position is responsible for ensuring that all money collected is reported and balanced before and after each shift. The cashier provides friendly, professional service to guests and assists them in designated areas. The Casino & Resort operates 24 hours a day, seven days a week, and shifts may be rescheduled according to business volume; employees must be willing and available to meet these operational demands. The role involves regularly walking, standing, and sitting, and occasionally climbing and balancing. It frequently requires using the hands and arms to carry and lift items. Team members may experience temperature fluctuations and moderate to high noise levels, and work in a smoking environment with exposure to environmental contaminants including smoke.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED