Expo/Host at Stanley's NE Barroom - Weekends Required!

Craft & Crew Hospitality•Minneapolis, MN

About The Position

Stanley's NE Barroom in Minneapolis, Minnesota, is hiring a part-time Expo/Host. The role coordinates food service between the kitchen and front-of-house staff, ensuring dishes are properly presented and delivered promptly and in good condition. The Expo/Host also greets guests and helps create an inviting atmosphere in a fast-paced restaurant environment. The schedule focuses primarily on weekends, including brunch and evening shifts, with flexibility to work various shifts during peak hours. Weekend availability is required. Pay is $16.37 plus tips.

Requirements

  • Strong communication skills.
  • Attention to detail to maintain the presentation and quality of dishes.
  • Adaptability and quick thinking in a fast-paced environment.
  • Positive attitude and a customer-focused mindset.
  • Teamwork and collaboration skills.
  • Weekend availability, including availability for brunch and evening shifts.

Responsibilities

  • Ensure food is beautifully plated and delivered promptly to guests.
  • Communicate clearly with kitchen and serving staff to coordinate meal service.
  • Manage the flow of meals, prevent delays, and ensure dishes reach tables in good condition.
  • Greet guests and help create an inviting atmosphere.
  • Collaborate with the restaurant team to support seamless service.

Benefits

  • Medical benefits
  • 401(k)
  • Paid time off
  • Employee discounts
  • Opportunities for growth and advancement
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