PDQ is a full-service restaurant concept focused on scratch-made food and quality hospitality. The restaurant is hiring back-of-house team members for line cooking and kitchen preparation roles, including line cooks, kitchen prep, breading station, and salad/sandwich prep. Kitchen experience is preferred but not required. The roles offer opportunities to grow a culinary career in a fast-casual dining restaurant, including in a high-volume restaurant environment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed