Back of House
PDQ Chicken•Plantation, FL
About The Position
PDQ is hiring back-of-house team members for restaurant culinary roles, including line cooks, kitchen prep team, breading station, and salad/sandwich prep. Team members prepare and serve food made from scratch in a fast-paced, high-volume restaurant environment. PDQ emphasizes quality, straightforward food preparation, hospitality, and opportunities for team members to grow their careers. Both full-time and part-time opportunities are available.
Requirements
- For line cook roles, back-of-house cooking experience in a high-volume restaurant environment.
- For preparation roles, back-of-house food preparation, food prep, or production experience.
Nice To Haves
- Experience as a chef, sauté cook, or grill cook.
Responsibilities
- Cook and prepare food in a restaurant kitchen.
- Perform food preparation and production tasks.
- Prepare items at the breading station and for salads and sandwiches.
- Help serve guests food made from scratch.
Benefits
- Competitive wages.
- Comprehensive training.
- 50% discount on meals.
- Optional medical benefits.
- Career growth opportunities.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
