The Evening Food & Beverage Attendant supports the hotel’s complimentary 5:30 p.m. Kickback by preparing and serving food, keeping the kitchen and lobby clean and organized, and ensuring food safety standards and appropriate supply levels. The role focuses on providing courteous, friendly service and an exceptional experience for guests and team members while promoting Drury’s culture of integrity, service, and hospitality. The attendant also answers guest questions about the hotel, local area, and events.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Education Level
No Education Listed