Engineer | Playa Largo Resort & Spa

SHANER•Key Largo, FL

About The Position

The Engineer is responsible for upkeep, preventative maintenance, and troubleshooting of ice machines, refrigeration units, air handling units, and other general maintenance needs, in accordance with Shaner Hotels and franchise standards. The role requires a strong background in commercial refrigeration and knowledge of ice machines, industrial chiller systems, and air handling units, along with basic working knowledge of general maintenance procedures. The ideal candidate is customer-service-oriented and willing to go the extra mile to make the guest experience memorable. This is a full-time position with benefits. The schedule may include varied shifts, evenings, weekends, and holidays. The Engineer also maintains quality and cleanliness standards, follows safety and security procedures, assists with scheduled inventories, and follows maintenance programs and cleaning schedules.

Requirements

  • Minimum of two years of experience, preferably in a hotel.
  • Strong background in commercial refrigeration.
  • Knowledge of ice machines, industrial chiller systems, and air handling units.
  • Basic working knowledge of general maintenance procedures.
  • Knowledge of mechanical equipment critical to building operations.
  • Knowledge of proper chemical handling and disposal.
  • Ability to prioritize tasks and comply with work-assignment deadlines.
  • Ability to interact positively with hotel personnel and provide prompt solutions to problems.
  • Ability to read and interpret safety rules, operating and maintenance instructions, and procedural manuals.
  • Valid driver’s license and clean driving record required.
  • Ability to work a flexible schedule, including varied shifts, weekends, and holidays.

Nice To Haves

  • Franchised hotel experience is a plus.

Responsibilities

  • Perform upkeep, preventative maintenance, and troubleshooting on ice machines, refrigeration units, air handling units, and other equipment.
  • Handle guest complaints and work to ensure guest satisfaction.
  • Maintain standards of quality and cleanliness throughout daily assignments.
  • Observe house and safety rules, departmental procedures, and security procedures.
  • Assist with inventories as scheduled.
  • Follow maintenance programs and cleaning schedules.
  • Prioritize tasks and comply with deadlines for work assignments.
  • Provide prompt solutions to problems and interact positively with hotel personnel.
  • Perform other duties as assigned.

Benefits

  • Benefits are offered; specific benefits are not listed.
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