Elevator Operator

Anheuser-Busch•Idaho Falls, ID

About The Position

The Elevator Operator is responsible for operating and maintaining equipment and keeping the malt elevator, drive-throughs, and scale area sanitary. The role supports movement of product through the malting process while meeting Malt Quality Standards. The position is primarily scheduled for 8-hour day shifts during the week, with approximately one weekend per month, rotating holiday work, and call-ins as needed. The listed pay is $24.50 per hour.

Requirements

High school diploma or GED.
Strong problem-solving skills.
Strong computer skills, including MS Office, Excel, Word, email, SAP, and Wondersware.
Ability to meet the physical demands of the position, including lifting up to 50 pounds and working in dusty and wet environments while using proper PPE.
Understanding of process equipment and process control, and ability to troubleshoot and repair basic mechanical problems.
Ability to communicate job knowledge and process changes effectively with team members, department crews, and management.

Nice To Haves

Production or food-processing experience is recommended.

Responsibilities

Follow plant and safety policies and procedures, including risk assessments, peer observations, lockout/tagout, hot work permits, required PPE, and confined-space permits.
Maintain a professional, team-oriented approach and work independently without direct supervision.
Communicate job knowledge and process changes to team members, department crews, and management through production meetings, email, shift handovers, action logs, and work orders.
Use plant process control systems and computer applications to monitor and control daily operations.
Participate in the Voyager Plant Optimization Program, improvement task forces or committees, safety programs, and Pearson Development Plans.
Perform sanitation duties using compressed air, high-pressure water, sanitizing chemicals, and vacuum systems.
Work around and on top of railcars and move railcars using heavy machinery.
Perform routine and preventive maintenance on process equipment.
Assist with product movement through the malting process while adhering to Malt Quality Standards.