Back Of House Drink Cook-Durango

7 Leaves Cafe•Las Vegas, NV
•$16 - $18•Onsite

About The Position

The Drink Cook at 7 Leaves Café is responsible for producing and maintaining the quality of the café’s coffee and tea products by cooking and brewing beverages. Kitchen staff work in the kitchen area to ensure drinks are consistently prepared to the company’s standards. The role also involves maintaining a clean, safe, and organized workplace, following food and restaurant safety standards, and keeping ingredients and products adequately prepared in accordance with company specifications and local health regulations. The position is located at 6225 S Durango Dr Ste 101, Las Vegas, NV 89113, and pays $16.00–$18.00 per hour.

Requirements

  • Must be able to regularly lift at least 50 lbs.
  • Full availability on one weekend day, Saturday or Sunday, is required.
  • Ability to follow directions from supervisors and management.
  • Ability to interact productively with coworkers to meet store goals.
  • Ability to receive and build upon constructive criticism professionally.
  • Ability to understand and follow posted work rules and procedures.
  • Ability to maintain regular and consistent attendance and punctuality.
  • Availability to perform different tasks within the store during each shift.
  • Ability to understand and carry out oral and written instructions and request clarification when needed.

Responsibilities

  • Prepare beverages according to established operational policies and procedures, including cooking and brewing coffee and tea.
  • Help ensure the restaurant is clean, safe, and well organized.
  • Follow food and restaurant safety standards and guidelines.
  • Maintain attention to detail in food and service quality and cleanliness.
  • Ensure an adequate, constant supply of ingredients and products is prepared according to company specifications and local health regulations.
  • Follow safety policies and procedures, including those for security and equipment handling.
  • Maintain a clean, safe, and organized workplace.
  • Report at the prescribed time for each scheduled shift and fulfill job requirements until relieved by a direct supervisor.
  • Maintain a calm demeanor during high-volume or unusual events.
  • Communicate effectively and proactively with the Store Manager.
  • Perform other work-related tasks assigned by a supervisor.

Benefits

  • Flexible schedule
  • Team Member discounts
  • Strong company culture
  • Leadership development opportunities
  • Fun and collaborative working environment
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