Dough Prep - Midnights - Full Time

Homes Brewery LLC•Ann Arbor, MI
•$20 - $24

About The Position

Campo Pizza is seeking a full-time Dough & Production Cook to support the foundation of its Roman-style pizza program. The role focuses on fermentation, consistency, and careful attention to detail. Work includes dough production, baking, preparation, organization, and kitchen execution that prepares the team for service. It is suited to someone who enjoys overnight work, baking, bread, fermentation, and structured production processes. The cook will execute prep and production workflows, take ownership of a station from setup through service and breakdown, communicate production needs to teammates, and maintain a clean, organized workspace. The role also involves learning the reasoning behind the kitchen’s techniques and menu and supporting teammates as part of the larger kitchen team.

Requirements

  • At least one year of experience with bread, pizza dough, baking, fermentation, pastry, or scratch-made food production.
  • Strong attention to detail and consistency, with patience and precision in dough production and a commitment to developing craft.
  • Strong organizational skills and the ability to manage production schedules, preparation lists, and multiple priorities independently.
  • Honesty, dependability, and accountability, with high standards for workspace cleanliness, quality, and food safety.
  • A helpful approach and willingness to contribute to a growing Roman-style pizza program and the larger kitchen team.

Responsibilities

  • Execute Roman-style pizza preparation with precision, respecting the dough, process, and ingredients.
  • Support preparation, fermentation, and service workflows designed for consistency and speed.
  • Own the assigned station from setup through service and breakdown.
  • Communicate pars, preparation schedules, and other relevant information to teammates.
  • Maintain a clean, organized, and prepared workspace.
  • Learn the reasoning behind the kitchen’s techniques and menu.
  • Help teammates and contribute to the success of the kitchen team.

Benefits

  • Pay of $20 or more per hour, based on experience.
  • Health, dental, and vision insurance with a company contribution.
  • Employee discounts across all HOMES concepts.
  • Flexible scheduling.
  • Opportunity to grow with a new and expanding concept.
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