Dishwasher | Riviera Dining Group
About The Position
Riviera Dining Group is seeking reliable and detail-oriented Dishwashers to maintain a clean, organized, and sanitized kitchen environment in a fast-paced luxury dining setting. The role supports the kitchen team by ensuring dishware, utensils, and equipment are properly cleaned and ready for use, contributing to smooth restaurant operations. Dishwashers work collaboratively with kitchen team members and may assist with other kitchen duties as assigned by the Chef, Sous Chef, or Kitchen Manager. The responsibilities described are not exhaustive, and duties may be modified or reassigned by management.
Requirements
- Proficiency in English and Spanish for effective communication.
- Ability to stand for extended periods and lift items weighing 40–50 pounds.
- Ability to work efficiently in a fast-paced environment.
- Strong attention to detail and commitment to cleanliness.
- Basic understanding of food safety and sanitation practices.
- Ability to follow instructions and take direction.
- Team player with good communication skills.
- Flexible availability, including nights, weekends, and holidays.
- Ability to stand and walk for extended periods throughout the shift.
- Ability to lift, carry, push, or pull up to 50 pounds as needed.
- Ability to perform frequent bending, reaching, twisting, and repetitive movements.
- Ability to work in varying noise levels and temperatures and safely navigate busy operational areas, equipment, and wet surfaces.
Responsibilities
- Wash and sanitize dishes, pots, pans, utensils, and kitchen equipment according to health and safety standards.
- Maintain cleanliness and organization in the dishwashing area.
- Sort and store clean dishes, utensils, and equipment properly.
- Assist with trash removal and recycling as needed.
- Report equipment malfunctions or maintenance needs to the Supervisor.
- Follow safety, sanitation, and food-handling guidelines.
- Assist with other kitchen duties as assigned by the Chef, Sous Chef, or Kitchen Manager.
- Collaborate with team members to support an efficient kitchen operation.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
