Dishwasher (Part Time)
About The Position
Unidine is hiring a part-time Dishwasher at Revel Folsom in Folsom, California. The role maintains dishes, cookware, kitchen work areas, equipment, and utensils in orderly and sanitary condition. The schedule is Saturday and Sunday from 12:00 p.m. to 8:30 p.m. Pay is $18.00 to $18.50 per hour. At least three years of experience in a back-of-house or steward role is required; the posting also states that the company is willing to train. The Dishwasher cleans dishes, pots, pans, and trays by hand or with dishwashing equipment; polishes silverware when assigned; and maintains cleanliness and sanitation throughout the dish area and kitchen. The role follows safety procedures and provided standards for temperatures and chemical levels, cleans floors and food-preparation surfaces, removes and cleans trash containers, transfers supplies and equipment, and helps load and unload supplies and products. Other duties may be assigned. Part-time associates are offered a retirement plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, and voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and the Choice Auto and Home Program. Associates may also be eligible for paid and/or unpaid time off in accordance with applicable laws. The employer is an equal opportunity employer and accepts applications on an ongoing basis.
Requirements
- At least 3 years of experience in a back-of-house or steward role is required.
- Must be able to perform the essential functions of the position satisfactorily, with or without a reasonable accommodation.
Responsibilities
- Scrape and rinse food from dirty dishes and wash them by hand or using the assigned dishwashing equipment.
- Wash pots, pans, and trays according to assigned procedures and ensure cleanliness and sanitation.
- Polish silver using the assigned equipment and procedures.
- Follow safety procedures and maintain temperatures and chemical levels according to provided standards.
- Keep the dish area orderly and compliant with safety standards.
- Sweep and mop kitchen floors to meet safety and sanitation standards.
- Wash worktables, walls, refrigerators, meat blocks, and other food-preparation surfaces.
- Remove trash and place it in designated containers; steam-clean or hose out garbage cans.
- Transfer supplies and equipment between storage and work areas.
- Help load and unload supplies and product.
- Perform other duties as assigned.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Critical Illness Insurance
- Voluntary Accident Insurance
- Voluntary Hospital Indemnity Insurance
- Legal Services
- Choice Auto and Home Program
- Associates may be eligible for paid and/or unpaid time off in accordance with applicable federal, state, and local laws.
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What This Job Offers
Job Type
Part-time
Education Level
No Education Listed
