Food and Beverage - Dishwasher

Hornblower • San Diego, CA

8d

About The Position

The Dishwasher efficiently cleans dishes and other wares to standard and contributes to general galley operations, including receiving, storing, and preparing provisions. The role also involves cleaning and maintaining dishwashing equipment, assisting with routine galley cleaning, stocking food and utensils, and following proper food-handling practices. The work may be strenuous and warm, requires extended periods without sitting and lifting and moving heavy items, and includes availability for nights, weekends, and all major holidays.

Requirements

• Strong customer service, organization, and interpersonal skills.
• Maintain a high level of organization, be detail-oriented, and meet deadlines.
• Ability to handle multiple tasks or projects at one time.
• Ability to establish and maintain effective working relationships as required by job responsibilities.
• Ability to listen effectively, assess situations, determine relevant issues, and suggest solutions.
• Working knowledge of computer skills, including proficiency with Microsoft Office Suites.
• Ability to effectively understand and convey written and verbal information to coworkers and guests.
• Availability to work nights, weekends, and all major holidays.
• Ability to work for extended periods without sitting.
• Ability to lift and move heavy items.

Responsibilities

• Provide exceptional hospitality to coworkers and guests.
• Operate the dish machine and ensure dishes are cleaned, organized, and stored appropriately.
• Ensure the dishwasher is in proper working order, routinely clean equipment, and refill chemicals as needed.
• Assist with routine galley cleaning, including daily cleaning of equipment and implements, sanitizing food preparation surfaces, and mopping floors.
• Stock food and utensils in serving stations, cupboards, refrigerators, and buffets or food stations.
• Receive and store food and supplies using proper food-handling techniques, including stock rotation and monitoring temperatures of perishable products.
• Maintain uniform and personal grooming in compliance with appearance standards.
• Perform additional job duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed