Dishwasher
About The Position
J. Alexander's Restaurant is hiring dishwashers for a new restaurant opening. The restaurant serves contemporary American cuisine made from scratch and emphasizes high-quality food and service. Dishwashers work in a professional, fast-paced scratch kitchen, which typically has an open layout visible from the dining room. The role involves cleaning dishes properly, maintaining a clean station and workspace, and following sanitation protocols. It also includes opening duties and closing cleaning duties. Dishwashers coordinate with other employees, including team members and management, through strong communication and teamwork.
Requirements
- Must be at least 18 years old to operate kitchen equipment.
- Experience and knowledge of kitchen equipment, including knives, slicers, mixers, stoves, and ovens.
- Flexibility to work a variety of shifts.
- Strong communication and teamwork skills.
Responsibilities
- Clean dishes properly and ensure kitchenware is spotless.
- Maintain a clean station and workspace.
- Follow proper sanitation protocols.
- Perform opening duties and closing cleaning duties.
- Coordinate and communicate effectively with other team members and management.
Benefits
- Part-time or full-time hours at a highly competitive rate of pay.
- Comprehensive benefits program, including medical, dental, vision, life and disability insurance, plus voluntary benefits.
- Flexible scheduling.
- 401(k) with Company Match.
- Opportunity for upward growth.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
