The Dishwasher helps ensure the company’s safety, sanitation, and food standards are met according to recipes, procedures, quality, and timeliness. The role supports food preparation and kitchen operations while maintaining safe food-handling practices and a safe working environment. The position requires a flexible schedule that may include nights, days, weekends, and holidays. Two years of work or related experience is preferred.
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Job Type
Full-time
Education Level
No Education Listed