PT Dishwasher | Valley River Inn

Columbia Hospitality•Eugene, OR
•Onsite

About The Position

The Dishwasher washes china, glass, flatware, pots, pans, and cooking utensils and helps maintain cleanliness and organization in the kitchen and among cleaning supplies. The role also includes removing trash, compost, and recycling to the appropriate receptacles. The position is at Valley River Inn, a riverfront hotel in Eugene, Oregon, with a restaurant and meeting and event spaces. The role offers hourly pay of $17.00 and is eligible for tips or tip pooling.

Requirements

  • Must be flexible and able to work under pressure.
  • Must have the necessary state Food Handler’s License.
  • Must be available to work weekends and holidays.

Responsibilities

  • Wash china, glass, flatware, pots, pans, and cooking utensils.
  • Maintain cleanliness and organization in the kitchen and of cleaning supplies.
  • Remove trash, compost, and recycling to appropriate receptacles.

Benefits

  • LTD bus pass
  • Tip/tip pooling eligibility
  • Daily pay
  • Paid time off and holiday pay
  • Medical, dental, vision, and disability benefits
  • 401(k)
  • HSA/FSA plans with employer contribution
  • Referral bonus
  • Discounted lodging, dining, spa, golf, and retail
  • Employee Assistance Program
  • Volunteer opportunities
  • Committee participation opportunities
  • Task force work opportunities
  • Online learning platform
  • Third-party perks, including discounts on pet insurance, rental cars, movie and concert tickets, theme parks, and attractions
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