The Dishwasher Steward joins the Tides Coastal Kitchen Restaurant team at the Delta Hotel by Marriott Virginia Beach Waterfront. This role maintains sanitation and cleanliness in the dishroom, kitchen aisle, and dock area; operates and cleans the dish machine; washes, sorts, and stores dishware; and performs other job-related duties as assigned. The position requires a professional, service-oriented, adaptable team member who can communicate with guests and coworkers, help colleagues as needed, and follow hotel standards for work habits, dress, grooming, punctuality, and attendance.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed