Dishwasher Steward $ 16.00

Crescent Careers•Herndon, VA

24d

About The Position

The Dishwasher Steward cleans, transports, and stores china, glassware, and silverware, and maintains cleanliness in kitchen areas and the back dock. The role includes cleaning the dishroom, kitchen aisle, dock, dumpster, dish machine, breakdown tables, tile walls, and baseboards. The steward is expected to maintain professional guest and coworker interactions, follow hotel work and safety procedures, adapt to changes, and help coworkers as needed. Other job-related duties may be assigned.

Requirements

Ability to communicate in English.
Self-starting personality with an even disposition.
Maintain a professional appearance and manner.
Ability to communicate well with guests.
Willingness to help coworkers and work as part of a team.
Ability to withstand prolonged periods of standing and/or walking.
Ability to lift at least 50 lbs.

Responsibilities

Maintain sanitation and cleanliness in the dishroom, kitchen aisle, and dock area.
Break down trays, set up the dish machine, wash dishware, and sort and store clean china, glassware, and silverware using proper procedures.
Empty trashcans and wash them inside and outside.
Thoroughly clean the dock area and dumpster.
Break down the dish machine and clean it inside and outside.
Clean all breakdown tables.
Clean tile walls and baseboards.
Perform other job-related duties as assigned.
Treat guests and associates courteously and respectfully, and maintain professional conduct.
Follow hotel standards for work procedures, dress, grooming, punctuality, and attendance.
Follow security and safety procedures, including those for key controls, lifting heavy objects, using chemicals, and reporting hazards or concerns.
Help coworkers with their duties and adapt to changes in the work area and hotel procedures.