Dishroom Clerk

Hy-Vee•Omaha, NE

About The Position

The Dishroom Clerk supports a clean, safe, and well-run kitchen by keeping equipment, dishes, utensils, and the work area clean. The role provides friendly customer service and works with the kitchen team to support customer satisfaction and a pleasant work environment. The position is based in a kitchen environment and involves being on your feet throughout the shift. Training is provided to help ensure a safe and supportive work environment. Employment is contingent upon successful completion of a pre-employment drug screen.

Requirements

  • Ability to follow detailed written or verbal instructions and complete tasks involving a few concrete variables.
  • Ability to perform simple addition and subtraction, copy figures, and count and record accurately.
  • Ability to understand and follow verbal or demonstrated directions.
  • Ability to communicate supply needs orally or in writing.
  • Ability to work effectively as part of a team.
  • Six months or less of similar or related work experience is preferred; no education requirement.

Nice To Haves

  • Six months or less of similar or related work experience.

Responsibilities

  • Provide prompt, friendly customer service and greet customers with a smile.
  • Thoroughly and consistently wash department equipment, utensils, dishes, pots, and pans.
  • Handle food safely and keep the work area clean and neat.
  • Remove trash promptly and take department garbage to the compactor or designated area.
  • Answer the telephone promptly and provide friendly, helpful service to callers.
  • Work with co-workers as a team to support customer satisfaction and a pleasant work environment.
  • Assist in other store areas as needed and complete special projects as assigned.
  • Follow personal hygiene and dress standards, Hy-Vee policies, and store guidelines.
  • Report to work as scheduled and on time.
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