As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service of multiple sites in a K-12 school food service program. You will also assist with maintaining interdepartmental relations and integrating the dining service department plan of operations. The role oversees dining services at a medium to large volume location and is primarily involved in meal services in a seated dining room setting.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed