At Sunrise Senior Living, the Dining Services Coordinator leads the community’s dining and hospitality operations, delivering exceptional service, high-quality meals, and an outstanding resident experience. The role combines culinary leadership with hospitality and is focused on food quality, compliance, and resident satisfaction. The coordinator oversees food preparation and service in alignment with Sunrise culinary programs, ensures dietary modifications and portions are accurate, and manages food safety, sanitation, HACCP, and regulatory compliance. The role also manages inventory, ordering, vendor relationships, budgets, and dining team members; coordinates meal staffing and dining-room flow; engages residents for feedback; and supports special events and community marketing initiatives.
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed