Dining Room Manager $18-19.25 (Full Time)

Vitalia Active Adult Community at MontroseCopley, OH
$18 - $19Onsite

About The Position

Arrow Senior Living is seeking a Dining Room Manager to ensure the dining room is impeccable and the service provided to residents is outstanding. This role involves greeting residents, fostering connections, preparing for meal services, maintaining cleanliness, and observing residents' dietary habits and appetite changes. The ideal candidate will be at least eighteen years old, have previous experience leading a hospitality team, understand resident care requirements, possess a food server permit, communicate effectively in English, and have a positive, energetic attitude. The role requires physical activity including standing, walking, bending, kneeling, stooping, and lifting up to 50 pounds, as well as assisting residents with mobility and falls. Candidates must be criminally cleared and in good health, with a recent health screening including a tuberculosis test.

Requirements

  • Must be at least eighteen (18) years of age.
  • Knowledge of the requirements for providing care and supervision appropriate to the residents.
  • Must have and maintain a food server permit as required by the county.
  • Ability to read, write, understand, and communicate in English at a minimum of 8th grade proficiency.
  • Must have a positive and energetic attitude.
  • Must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
  • Must have the ability to frequently lift and/or move items up to 50 pounds.
  • Must be able to assist residents with sitting, standing, and walking, as well as assisting people after a fall.
  • Must be criminally cleared.
  • Be in good health and physically and mentally capable of performing assigned tasks.
  • Health screening performed by a physician not more than six (6) months prior to or seven (7) days following employment.
  • Must test free from pulmonary tuberculosis at time of health screening.

Nice To Haves

  • Previous experience leading a hospitality team preferred.

Responsibilities

  • Ensuring the dining room looks and stays perfect.
  • Providing impeccable service to residents.
  • Greeting residents and making them feel welcome.
  • Being present in the dining room, mingling, and entertaining.
  • Fostering an environment where residents can connect.
  • Preparing tables for service, salads for meals, and rolling silverware.
  • Bussing tables and sweeping floors.
  • Communicating with supervisors and Wellness regarding poor dietary habits, unusual changes in appetite, or resident absences from meals.

Benefits

  • Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment.
  • Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)
  • Disability insurance (Full Time)
  • Shift differential for night and weekend shifts.
  • Employee assistance program
  • Weekly Employee Recognition Program
  • Life insurance (Full Time)
  • Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)
  • Tuition Reimbursement (after 90 days for FT AND PT employees)
  • Employee Referral Program (FT, PT, and PRN)
  • Complimentary meal each shift (FT, PT, and PRN)
  • Daily Pay Option
  • Direct Deposit
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